Teddybear gingerbread biscuits
Ingredients
150 ml coffee cream
400 ml Dansukker Brown Sugar
150 ml Dansukker Organic Light Syrup
1 tsp ground ginger
1 tsp ground cinnamon
2 1/2 tsp bicarbonate of soda
1 tbsp water
1.1 L plain flour
Instructions
Combine the cream, sugar, syrup and spices. Dissolve the bicarbonate of soda in the water and fold into the mixture. Work the flour into the dough and knead until smooth. Leave the dough to rest overnight.
Divide the dough into four pieces. Each piece of dough should provide 10 larger bits for the body, 10 slightly smaller bits for the head, a total of 40 pieces for the arms and legs and 20 small bits for the eyes. Shape the arms and legs into sticks and roll the other pieces into balls. Assemble the teddybears and place on parchment-lined baking sheets. Bake in the centre of the oven at 200 °C for approx. 15 minutes. Press a cocktail stick into each bear as soon as you take them out of the oven. Leave to cool on a wire rack. Garnish with white icing.
Dough can also be baked into ordinary round sandwich-style gingerbread biscuits.
Would you like more information about Nordic Sugar and our products and services?
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. We have the recipes for your chill out evening!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work. And of course, any leftovers can be frozen.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.