Ingredients
3 eggs
200 g Dansukker Granulated Sugar
1 tsp Dansukker Vanilla Sugar
100 g desiccated coconut
45 g potato starch
5 g baking powder
Cake
35 g desiccated coconut
50 g Dansukker Granulated Sugar
Filling
100 g butter or margarine
100 g Dansukker Light Brown Muscovado Sugar or Dansukker Brown Sugar Dry
1 tsp Dansukker Vanilla Sugar
Instructions
Beat the eggs and both types of sugar until light and fluffy. Mix together the remaining ingredients and fold them into the egg mixture. Spread the mixture into a wide oven pan lined with greased baking parchment. Bake in the centre of the oven at 250 °C for approx. 5 minutes. Sprinkle the desiccated coconut and granulated sugar over the cake, then turn it out onto a sheet of baking parchment. Mix the filling ingredients together and spread over the cake. Roll up the cake starting from the long side. Store in the refrigerator.
Would you like more information about Nordic Sugar and our products and services?
Cakes for summer parties
Delightful cakes for summer celebrations, here you'll find inspiring cakes for spring and summer parties!
Time for rhubarb
The rhubarb season is here, and the first tender stalks are ready for picking. Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
Summer drinks
Offer summer drinks at your outdoor parties or celebrate in peace and quiet at home. Here you can find refreshing summer drinks for all tastes as well as alcohol-free drinks.
Marinades and rubs
Rubs are the new trend in barbecue cooking. These dry seasoning mixes are rubbed into meat or fish before grilling on the barbecue. Try our rubs – you’ll love them!
Spring refreshments under the sun
Here we have collected our best recipes for a spring coffee break on your balcony, in the park or in the garden.